Books

I have published two popular and successful cookery books:

A Taste of Baltistan

by Sabiha Khokhar
(Published by Merehurst)

A Taste of Baltistan by Sabiha KhokharFor the more confident or adventurous cook, this book is available online or from the author. It was written following a research trip to Baltistan, a very warming and memorable experience.

Indian & Pakistani Cooking

by Sabiha Khokhar
(Self-published)

Indian & Pakistani Cooking by Sabiha KhokharA user-friendly primer sfor beginners, available only from the author. This book is excellent for students – it forms the basis of all my cookery lessons and demonstrations and a copy is given to all those that attend cookery sessions.